MEET THE CHEF
Tony Carmeni - Owner of LAMI's Pizzeria
Tony has been in the foodservice industry for over 43 years and he still loves servicing his customers. Having started his first restaurant in Richmond, Virginia in 1985, he knows a thing or two about running a successful business. Since moving to Maryland in 1988, he has traveled all over the world. Ultimately settling in beautiful Bel Air, Maryland, Tony wants to share his love and passion for creating fresh, homemade mouth-watering specialties!
Our chefs and staff are qualified to give you a high-end pizza experience with every dish.
BEST QUALITY INGREDIENTS
All our ingredients are fresh, delicious and nutritious to make the best possible dishes for our customers.
BETTERING OUR COMMUNITY
We use fresh, locally sourced ingredients (where possible) to give back to our community.
WE CARE FOR YOUR SAFETY
At Lami's Pizzeria, we have implemented new safety measures to provide our customers with an experience that is both hygienic and fun, whether you are dining in or carrying out.
Arnold R.5 Star Review
We hired "Lamis Pizzeria LLC" for a last-minute party. Their service exceeded our expectations and we already booked them for our next party!
John M.5 Star Review
Lamis Pizzeria LLC is my favorite spot to eat in town. The food, the staff, the atmosphere, everything is perfect! I highly recommend it!